Monday, July 13, 2020

A skillet spinach pie for Mom

BY GRETCHEN MCKAY PITTSBURGH POST-GAZETTE/TNS Nothing beats a one-skillet meal for ease of preparation on special occasions. This cheesy spinach pie can be made ahead of...

Build simple breakfasts to fuel your family – 5 tips to start your day...

FAMILY FEATURES During a period when many families are spending more time at home than normal, eating healthier is likely a popular goal. One of...

Turn toward healthy snacks for stress eating

BY GRETCHEN MCKAY PITTSBURGH POST-GAZETTE/TNS Is COVID-19 stressing you out? Me, too. I know that to be a fact, and not just because I’m having trouble sleeping...

Nutritious eating at home

Better-for-you family foods with satisfying flavor FAMILY FEATURES If spending additional time in the comfort of your home has you rethinking the family menu and looking...

A menu fit for family mornings

FAMILY FEATURES Many spring celebrations call for fabulous food, specifically dishes fit for brunch, even if your “crowd” is simply your nearest loved ones gathered...

Family-friendly ways to rethink favorite recipes

FAMILY FEATURES Freshen up family dinners by adding new ingredients like pecans, with natural richness and subtle sweetness coupled with irresistible crunch. Kitchen staples are being...

Freeze food to keep cooking fresh for weeks to come

BY BEN MIMS LOS ANGELES TIMES/TNS Did you overbuy a bunch of produce in a panic fit with healthy eating intentions, only to realize there’s no...

Chorizo paella is easy to make and requires just one pan

BY GRETCHEN MCKAY PITTSBURGH POST-GAZETTE/TNS Paella is one of Spain’s most famous rice dishes, taking its name from the wide, shallow traditional pan used to cook...

What makes Kenyan chicken magical? Tomatoes and coconut

BY ARTHI SUBRAMANIAM PITTSBURGH POST-GAZETTE/TNS When chicken is cooked with tomatoes or coconut milk, the result is delightful. When it’s cooked with tomatoes and coconut milk,...

Coronavirus food advice: 2 soups from Seattle chefs

BY BETHANY JEAN CLEMENT THE SEATTLE TIMES/TNS SEATTLE – In times of deep uncertainty, our thoughts turn to our stomachs: Food is comfort we can engulf,...